Tag Archives for " Kid Recipes "

Swedish Meatballs

Swedish Meatballs A classic of Swedish cuisine, these meatballs are bursting with flavors due to lots of ingredients and spices that give them a sweeter taste. They will be a hit at your next dinner! Active Time: 25 min – Start to Finish: 50 min Ingredients: 3 garlic cloves, chopped 1 cup plain bread crumbs […]

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Quick Chocolate Mousse

Quick Chocolate Mousse Chocolate mousse is a delicious, chocolate pudding-like dessert that typically must be made the night before. This quick version can be done in 30 minutes or less! Active Time: 20 min – Start to Finish: 2 hours Ingredients 8 cups mini marshmallows 1 cup unsalted butter, at room temperature 3 cups semi-sweet […]

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Tzatziki, Veggies & Pita Chips

Tzatziki, Veggies & Pita Chips Tzatziki is a creamy and slightly tangy cucumber dip that perfectly complements grilled meats and vegetables. It’s delicious with fresh veggies and toasted pita chips. Active Time: 20 min – Start to Finish: 40 min Ingredients: 4 cups (1 quart) Greek Yogurt (ideally full fat, if you can’t find it […]

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Vegetarian Paella

Vegetarian Paella This colorful Spanish dish is a great way to get kids to eat a variety of vegetables. Paella is a combination of different vegetables that elevates the flavors to create an iconic rice dish that warms the soul. Active Time: 15 min – Start to Finish: 45 min Ingredients: 3 zucchinis, chopped 1 […]

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Greek Chicken Gyro

Greek Chicken Gyro This is a classic Greek lunch on the go. It has delicious Mediterranean flavors with marinated chicken breast tucked into tasty pita bread. Active Time: 20 min – Start to Finish: 50 min Ingredients 2 lbs. chicken breast, skinless & boneless 2 Roma tomatoes ½ white onion 2 garlic cloves, chopped 1 […]

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Italian Chopped Salad

Italian Chopped Salad   This medley of Italian flavors brings fresh ingredients together to create a healthy and delicious salad. It’s got a lot of chopping (duh) and is fun to make with kids! Ingredients 2-3 Romain lettuce, chopped into bite-sized pieces ½ red cabbage, chopped into bite-size pieces ¼ red onion, chopped 1 cup […]

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Ratatouille

Ratatouille Hearty and healthy, “Ratatouille” is a veggie stew made famous all over the world from an animated movie about a rat who loves to cook. In France, ratatouille is considered “peasant food,” because it’s easy to make and is loaded with a variety of inexpensive vegetables that provide vitamins, healthy carbohydrates and taste delicious […]

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Gordon Ramsay’s Classic Side Dish

This pasta doesn’t get much attention: ORZO     In Italian it means “Barley” because it looks like a barley seed, but it’s actually pasta. It’s traditionally used in soups or as a substitute for rice. This recipe is originally from Gordon Ramsay, who is probably one of the most famous chefs in the world. […]

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A Healthy(ish) Treat for the Weekend

I’m going to tell you a secret It’s the HARDEST part about preparing curriculum to teach healthy cooking classes to kids. It’s not the appetizer… Or entrees.. Or veggie sides…. It’s not a breakfast, lunch or dinner. The most challenging recipes to write up are DESSERTS Dessert, in my opinion, is the icing on the […]

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